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    Blaauwklippen Merlot

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    Mulberry, chocolate and cassis notes on the nose, with hints of spiced nuts. Chalky tannins with a smooth and lingering finish.

    FOOD PAIRING SUGGESTION

    Serve slightly chilled (18°C) it is great summer red wine. Pair with charcuterie platters and gourmet flatbreads with pullet pork or steak strips.